Thursday, November 23, 2006

Enjoy your thanksgiving!

I'll be away from my computer for the next couple of days dealing with relatives and fending off a third helping of turkey. BTW smoked turkeys are the best, with fried turkey coming in a close second.

Red Lobster has started a new promotion called Big Seafood Festival for those who are interested. From our marketing department:

You’ve been looking forward to a celebration this big all year! Now’s your chance to indulge in new combinations of our biggest seafood – like our Big Seafood Feast featuring a succulent rock lobster tail, king crab legs and our new jumbo garlic shrimp scampi. Or try our tropical Big Island Seafood Grill (pictured) with jumbo sea scallops, jumbo shrimp and fresh salmon. The bigger the seafood the bigger the celebration. So, come in and feast before it’s over.

NEW!Big Seafood Feast
A roasted rock lobster tail, steamed king crab legs and jumbo garlic shrimp scampi.
NEW!Big Shrimp Feast
Jumbo crunch-fried shrimp, jumbo garlic shrimp scampi and a skewer of garlic-grilled jumbo shrimp.
NEW!Big Island Seafood Grill
Skewered jumbo sea scallops and jumbo shrimp with fresh salmon, fire-grilled then brushed with a sweet and spicy glaze. Served over wild rice pilaf with grilled pineapple.

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